Which to choose the laminate for the kitchen?

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Kitchen renovation requires careful selection of not only the furniture and decor, but the finishing materials. Since space is a specific, high humidity, temperature variations, unavoidable impurities, the requirements to the materials must be special. You must select a coating resistant to fading in the sun, a couple, moisture and dirt, easy washing and cleaning, if necessary. This applies not only walls, but also the floor. First of all, the floor material should be strong, durable, environmentally friendly and easy to give in to cleaning.

Not all materials are suitable for the kitchen facilities. So before you go to the store and buy something, you must carefully examine the characteristics of each floor covering, and then choose the most suitable.

Content

  1. Floor covering for the kitchen. Which material you choose?
  2. Pros and cons of laminate flooring in the kitchen
  3. Types of Kitchen laminate
  4. How to care for the cover?

Floor covering for the kitchen. Which material you choose?

Among materials having similar qualities, moreover, suitable for food, can be isolated and laminate tile. Tree, despite its presentable and aesthetic appearance is not suitable for areas with a high content of moisture, steam, grease, etc.

Linoleum is still in demand, but it is significantly inferior in quality tile and laminate. In addition, this coating can not be considered durable, it is easily deformed, it remained dents from furniture and other heavy objects.

Tile has a number of pros and cons but it has also enough. For example, if you do not lay in the kitchen system "warm floor", then go on such a coating would be uncomfortable with his bare feet. Smooth samples can be traumatic, they are not recommended for families with small children. Also, dropping a pan height or other heavy object tiles may crack or even break. Therefore, it remains to choose laminate. In the kitchen the room it has advantages over other coatings. Manufacturers offer a variety of options for the laminate, which differ not only in color and texture, but also the properties.

Flooring laminate

Pros and cons of laminate flooring in the kitchen

The positive qualities of the laminate include:

  • aesthetically pleasing appearance,
  • low cost,
  • environmental Safety,
  • dimensional stability and durability,
  • ease of cleaning,
  • large selection of colors and textures,
  • the ability to install any structure "warm floor"
  • easy installation.

Unlike natural wood, laminate worth many times cheaper, but it is also safe for health and the environment. In addition, it is possible to choose any imitation of the surface texture as a timber and masonry or tile. This makes the possibility of interior design limitless.

Laminate does not require special care. It does not absorb dirt and is not afraid to temperature changes, the surface is not as cold as that of the tiles.

laminate wash

But the disadvantages are also present in the laminate:

  • Fear of moisture. This applies nevlagostoykih samples. By wiping the floor nothing terrible will happen, but in an emergency seams and joints can absorb the spilled liquid, in this case to avoid a complete replacement cover.
  • Poor sound insulation. If you walk on the floor in shoes with heels or hard soles, the sound of footsteps can be heard very clearly and not only the inhabitants of the apartment, and even their neighbors. Therefore, here it is better not to use shoes or slippers to wear.
  • The possible presence of formaldehyde resins. Not to buy unsafe health material, better check its contents still in the shop. Icon E-1 shows the minimum amount of resin in the laminate, and thus guarantees its environmental safety.

Types of Kitchen laminate

TO laminate kitchen increased requirements. Indeed, it should withstand heavy loads in the form of a permanent presence of moisture, temperature extremes, be resistant to abrasion and deformation. In this regard, it is best to fit water-resistant or waterproof laminate.

  1. Moisture resistant. The ends of the laminate is further covered by a water-repellent substances and the outer layer, through special processing, protected from exposure to liquid. Kitchen is best to use lamellae not locking clutch, and with the possibility of placing joint to joint. This will further process the seams special water-repellent glue.
  2. Water resistant. This type of coverage is two times more expensive than the previous one, but its properties are significantly different. For example, manufacturers of water-resistant laminate ensures high strength of the coating, which may be in the water for one day and thus not deformed. This material is ideal for the kitchen, despite its high cost. You can do wet cleaning every day and not worry about accidentally overturned bucket of water or a burst pipe.
Laminate

How to care for the cover?

Laminated surface practically does not attract dust and dirt, and, therefore, a particularly thorough cleaning of the floor is not necessary. To maintain order can be cleaned with a well wrung out mop laminate daily.

The coating served long and retains its original appearance, it should be periodically handle special tool joints with wax content, which can be purchased at the store with laminate. Stains and scratches are easily masked by the same means.

To further protect the floor from abrasion and deformation, can be purchased furniture and appliances special pads on the legs with felt or rubber.

During repair, often the question arises, how the flooring is suitable for the kitchen? When choosing a laminate for this role should weigh all the pros and cons of the material, study its properties, especially the operation and safety. High-quality surface is reliable and practical, and if properly care for it, it will retain its original presentable appearance for years to come.

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