Where to store onions in the conditions of the apartment: places and ways

With self-cultivation of vegetables, the question arises, where to store onions in a house or an apartment and how to do it right so it does not rotten and dried up ahead of time. storage options are many, but first you need to know about how to properly prepare the onions for a long winter.

Preparing the harvest to storage

If you grow onions on your own backyard, you probably know that for as long as possible and successful storage it needs to ripen. On the bow maturation is required from 90 to 120 days, so the crop is usually harvested in mid-August. Many gardeners are beginning to do it after August 14 - Honey Spas holiday at the same time with the beginning of the Dormition Fast.

The fact that the bow finally matured, say the dried feathers and thick flakes. After cleaning is recommended to dry it straight on beds for 5-10 days, occasionally turning and shaking. If this is not possible, for example, due to rainy weather, the onions can be dispersed on the armor-clad grid and dried under a canopy or in a well ventilated area. This grid allows air to circulate and the harvested crop, you need not turn over. But, of course, the best option will be the drying of onions in the open sun.

Thereafter, the tails must be cut, leaving 5 cm and roots. To do so not worth it if you plan to braid the onions in braids. For example, you can leave some amount of plaiting to hang a pair braids onion in the kitchen, and the rest of the crop to crop to other storage options, which are read on.

Ways to keep the bow in the apartment

boxes

Suitable for both wooden and plastic boxes, but the main condition is the presence of holes for the free ventilation. Boxes can be made of thin plates at intervals of 4-5 cm from each other or have solid walls and a bottom, in which you need to make holes with a diameter of 2-3 cm.

The advantage is that by placing them on each other, you can save space in your kitchen or pantry. Today on sale there are a lot of plastic boxes, designed specifically storage of vegetables.

Carton boxes

This good enough in every household, because the dense boxes can be purchased from the footwear, equipment, or they can be purchased for penny the price at wholesale depots in specialty stores or ask 3-4 sturdy boxes in the near grocery shop. The boxes need to make holes for better ventilation.

Baskets made of twigs

They should not be too deep, otherwise the bulbs, which lie in the middle, can not reach the air and they start to rot. It is better to use several small baskets volume of 5-6 liters.

Tip: For long-term storage of onions pour the dried nettles, sawdust, chalk or onion skins.

cloth bags

They must be made of natural material such as burlap, flax or cotton. Bow will be stored all winter in bags of small size, accommodating a maximum of 4-5 kg. One of these bags can be picked up the kitchen and hide it in the base cabinet drawer in order to not go every once in a storeroom for the portion of onions for preparation of some dishes.

Packages of thick paper

They are well ventilated and can also provide a reliable safety onion crop. Hold for them all to the same rules as for the fabric bags.

Nets of polypropylene

This is common among housewives option to store onions in the conditions of the apartment. Good grid that do not interfere with air circulation and, if some onion begins to decay, it will be seen immediately, it may be time to throw.

Storage space for onions

Prior to the onset of cold weather can keep the bow on the balcony, but it should be well ventilated, and then transfer it to the pantry.

When stored in a closet, try to place boxes or boxes with a bow away from vegetables such as carrots, potatoes or beets. It tolerates the neighborhood vegetable with garlic, dried berries, herbs and dried fruit.

A small amount of onion is easy to hold in the bottom drawer of the cabinet. Today, many in the order of kitchen units immediately plan to the presence in it of such a module, which is designed specifically for storage of vegetables. This option is suitable for those who buy them in the shop for a week or two, and they simply do not have time to go bad in such a short period of time. In the same boxes can be placed and the amount of onions a week and other vegetables taken from the pantry. The sliding drawer cabinet usually placed ventilated plastic boxes or crates, in which supplies are replenished as they are eating.

Keep the bow on the balcony in the winter is not recommended - it he can simply freeze. Exceptions are insulated balconies and loggias, which many housewives enjoy the exclusive storage of harvest and preparations for the winter.

Another place to store onions - a wall in the kitchen, where you can hang two or three braided pigtails from bulbs. Linen decorated with ribbons, onion braids are organically fit into the interior in the style of Provence.

Store onions in the refrigerator in two ways:

• in the lower compartment for vegetables, with a small amount of which will be spent in a relatively short period of time;
• freezer, chopped onions peeled together with carrots or other vegetables and expanding the necessary portions of plastic bags. This option saves time - it is not necessary each time to clean and chop the onion, shedding tears.

With respect to temperature for storage of onions, the optimum value is considered to be from + 18 ° C to + 22 ° C.