Gas ovens: recessed or stove?

Comfortable and well-equipped kitchen - a pledge of peace of mind and hospitality household. Appliances, utensils, all kinds of tools to help in the commission of the daily ritual - cooking. After all, it is not only cut salads, cooked appetizers, sandwiches, boiled soups and side dishes, but also engaged in baking. Learn the basics of home cooking and to improve the quality of food will help the gas cabinets. Undoubtedly, such a technique attributed to the essentials can not, however, its use will increase the chances to cook fragrant buns, gorgeous cakes, baked fish, meat, vegetables.

Especially gas ovens

In the oven, running on gas, there are no various delights and an extensive set of functions. But such cases let you effortlessly prepare healthy meals without fear surges. Therefore, when compared with electric models, the first option would be more economical. In such a furnace the temperature rises quickly, however, it is much more difficult to manage and achieve maximum precision readings are unlikely to succeed.

gas ovens They operate on imported, bottled gas and centralized identically. Independent models have built-in control panel and do not require installation close to the stove. The difference operation involves the use of individual spare parts gas ovens with unequal cross-section, allows you to move the fuel properly. Dependent models are those whose work is defined by activity hob. If the control unit located on the oven, therefore, their action is independent.

• Dependent device is selected from the same company, which belongs to the stove. Even though the action is correct, professional advice on equipment needed compatibility.
• When choosing a gas cabinet are guided by the floor area. Particularly popular sizes in the ovens 90 and 60 cm, while others are considered non-standard dimensions.

Important quality gas ovens:

• installation in any home, even with a weak wiring;
• ease of maintenance;
• do not consume electricity.

Start search gas ovens, it is important to become familiar with its characteristics: count the number of burners, to find out whether there undercooked dishes, whether there is a fan in the oven. Given the difficult baking cooking process, it is advisable to buy a convection model, providing constant air circulation inside the compartment. Then the uniform heating of the oven will be provided. This can be achieved by installing additional cabinets in gas heating element.

Advice:

• A good model for this will be a circular arrangement of burners.
• Large families suitable gas ovens with increased chamber volume of 60 liters.
• Electrical ignition and the timer will help to measure the time of cooking.
• Ease of movement of doors facilitate the cooking process, and an increased amount of glass will provide high-quality thermal insulation.

Other options

Besides the standard functions present in either a gas oven, there are other features to consider when choosing to be.

• Grill browned allows any dish.
• Models with leakage protection will safeguard the house from unforeseen circumstances.
• Hydrolysis method of cleaning will eliminate the fat compartment.
• Special enamel coating rejects scale and filters absorb odors.
• Roll out the trolley increases the level of comfort when using a gas oven.

Important! Quality thermal insulation of the device, the degree of heating of the door, especially its opening and closing are important for your own safety.

Automation of gas ovens

automatic ignition system, check the gas inlet, the instantaneous suspension of movement of fuel during the extinction of the fire will help to avoid the tragedy. Warming up to the required numbers, hold the right temperature is very important for gas ovens, although the level of uncertainty in them is high. In order to protect young children from many models the function that requires waiting some time, the button is in the on position. Its advantage lies in the fact that children can not do the procedure themselves.

Criteria for evaluation of gas ovens

Even the most attractive from the outside gas oven examined for their safety: quality and checked doors unit, the presence of important functions. Also noteworthy is the subcoating cabinets. Irrational use in gas ovens expensive self-cleaning coating to wash its surface will have conventional means at hand.

Note:

• Perfectly smooth coating will be much easier to launder.
• Immediately after the purchase of his installation of equipment is carried out by professionals.
• Adherence to standards of fire safety becomes the main rule of operation of the gas oven. No flammable objects nearby should not be.
• Any violation of the usual work stoves, gas leaks should be monitored and the appropriate services to stand in their account.

When choosing a gas oven for personal use, it is important to explore the scope, size, number of functions, external data and costs. Through the analysis of specific models take into account the characteristics of compatibility with each other. Thus, the presence of a large number of functions and low prices in the oven says enough good quality products.

We should not forget that a large volume cabinet requires maximum gas consumption, but still it would be more economical as compared to the electric oven.

Despite the fact that the external indicators of gas ovens, though not very important, yet they should be given due attention, because aesthetics is needed for the overall kitchen decor. Secondary, but not the last in the list are cleaning the surface ratios of the oven.

Difficulties selection gas ovens

Definitely say which of the gas oven would be better, it is difficult. We need to give priority to the most popular models, those who have a set of necessary functions. Determine for themselves the priorities, we can make a choice in favor liked the oven suitable for the given parameters. However, there are situations in which no other choice but to buy only gas ovens only type. Such a solution can be associated with bad quality wiring, for example, in the homes of the old type.

Any electric ovens require a connection to the current capacity of up to 3 kW, the presence of massive copper wire, high-quality machines and individual lines.

Not every wiring Soviet era survive such a test. Gas ovens are much cheaper, and set them much easier.

The functionality of the gas ovens

The principle of operation of modern gas ovens lies dual function heating without a fan. At the bottom of the compartment temperature rises due to the set member is fixed on the top grill. Convection allows you to gradually warm dishes, so that they are well baked through. food taste a bit like roasting on coals. All ovens are fed from a balloon or centrally supplied liquid gas, electricity is used only occasionally, for lighting and ignition device.

Gas cabinet - a very good buy, how to maintain, and from the repair costs. When using the oven take into account the high fire risk indicators, which is slightly higher than the electric models. However, they are reduced by the lock system installed in the gas entry point damping the fire.

When choosing a gas oven for personal use, it is important to pay attention to the content of the standard equipment:

• The dual-mode heating process. Individual ovens are designed only for consistent performance, in which one of the stages is replaced by another, but does not operate simultaneously.
• Mechanical control.
• The presence of the door with two glasses. Increasing the number of these elements suggests improving security, under which the glass is cold outside.
• Beep to indicate the end of the cooking process.
• Installing auxiliary fan that provides cooling of the oven, it protects the panel from external cooling.

For details about the ovens, gas-fired

gas level control

The presence of gas is established in the oven control system several times improves the reliability and safety of gas cabinet. Otherwise, as a result of long-term operation of gas leakage is inevitable, it would have serious implications. Indeed, any boiling liquid easily extinguish the fire, and the automatic function at this point will block the gas supply valve, and the situation stabilizes.

quality burners

These small elements perform an important role by providing the flame to the set feeding container. Burners should not crumble, crack deformed by high temperatures and continuous operation, because they often experience significant fluctuations. Lattice-holders protect these elements from the negative effects and fixed dish in position, preventing it from shifting. Easy removal, washing and cleaning talks about their proper quality.

hob

This part of the face is a gas stove, but other than aesthetics, it has a practical purpose. Therefore, the cooking surface should be not only attractive in appearance, but also very strong. For this purpose, in the gas oven is used an aluminum compound with a steel cover glaze enamel, stainless steel and glass-ceramics. Any of the options associated with the presence of positive and negative qualities. Thus, the enameled surface ovens are lower aluminum are characterized by high wear resistance, glass is very attractive from the outside.

igniter

If not so long ago burners burned matches, but now they are not used. Most modern models have ignition system that operates on electricity. This feature is available in two variations - automatic and manual. The first method involves the inclusion of the burners by turning the knob, the manual option is associated with a separate pressing the appropriate button.

Equipment oven

gas type cabinets have different arrangement of burners and, respectively, uneven heating levels. When choosing a stove, it is important to monitor the stability of the flame. Some samples have drawers for trays that are easy to put forward together with a door, the probability of getting burned with such minimal equipment. In order to improve the thermal insulation characteristics of many new items have two or three glass, which does not allow to warm outer door, which makes the device harmless to occupants.

Many current models have a built-in lighting and fans, providing high quality cooking. Individual plates are rotating spit with a grill, a few trays in the set, the audio timer. Cover for outer panel has a protective role, it is made of glass or metal. Installed on their shock absorbers do not drop.

Operation Tips

To the chosen model has served as long as possible and pleased delicious, it is important to follow the rules of operation:

1. Prohibited heat or cook food in sealed containers: increasing the pressure within the vessel will cause an explosion and damage to the inner casing of the oven.
2. Some models require no warm-up camera bookmarks products.
3. Secure the bottom of the enclosure from damage allow installation on a baking form or grille, baking products in foil.
4. Prevent burns by selecting a safe distance when opening the door.
5. Using dark and enamelware percentage increase heat transfer and provide high-quality warm dishes.
6. Foods before cooking is removed from the packaging and defrosted.
7. Advanced feature 3D evenly heats the food in any plane.
8. The inner part of the oven is clean, its surface is cleaned according to the attached instructions.

Secrets right inner surfaces of the oven

The cooking process in the ovens is always associated with the release of products of fat, moisture, soot. Unsightly stains, greasy stains gradually contaminate the oven and get rid of them is not easy.

Facilitate the cleaning process can be the following ways:

• Processing catalytic enamel coating which promotes oxidation absorption contaminants. Fatty streaks converted to ash particles, after turning off the oven just wipe with a damp cloth. (The substance is applied to the entire surface, except for the doors).
• Using easy cleaning enamel increase the hygiene of the cabinet walls, whose surface normal was purified cloth. A thin layer of the coating is not afraid of high temperatures and acid.
• Pyrolytic warming is the rise of the oven temperature to 500 degrees. Available grease dissolved, and then can be easily removed in the usual way.
• Steam purification based on the use of a small volume of water, wherein the conversion to the vapor cloud macerates the inner surface of the oven.

Review of popular models

Known manufacturers of wind gas cabinets are Electrolux, Whirlpool, Gorenje, Kaiser, Bosch, Ariston. The most prominent is against this background that the products of the Italian, German, French factories. Naturally, such a model, in particular, built-in, can not be cheap. The basis of the production of imported products put advanced technologies to effortlessly prepare a perfect meal.

Choosing the technique of foreign masters, it is important to stop their attention on the reliability, functionality and safety of the product. Sometimes the most fashionable, advanced models bring a lot of difficulties and problems, on the other hand, cheap samples do not become the best solution. Favorite option should be examined from all sides, only then you can safely purchase.

Hotpoint-Ariston 7OFH G (WH) RU / HA

This modern device for the kitchen is a multifunctional compact cabinet of Italian manufacturers of two-phase operation. In addition to entering the compulsory program of the lower preheat it is equipped with a grill, allowing a short time to give meat or fish crispy delicious crust. Oven inner side has enamel, providing easy cleaning. Front panel contains all necessary data for the smooth operation of the control device. Timer with buzzer mechanical type provide reliability and ease of use of the oven. At the time of fire extinguishing gas is installed function control closure of the valve, responsible for the gas flow. Reliable ventilation and cool bar cabinet doorEnsuring the safety of the people around them. Built-in lights illuminate the internal contents of the oven.

De'Longhi CGGBA 4

Excellent replacement for a conventional oven, the Italian cabinet, does not take up much space, and a convenient convection provides uniform heat. Cooked food is not only impress appetizing appearance, but also will be remembered for a delicate flavor. (Depending on the variety of dishes chosen a specific mode of operation). Roomy baking lattice convenient for baking, adapter included - excellent characteristics of modern devices. Ease of care, the presence of extraction, thermal-magnetic valve and cooling system saves a lot of trouble. Ivory shade inherent in the product, and will provide practical perfect addition to any room.

Bosch HGN 10 E 050

Permanence, solidity, ease of use - these characteristics are considered cabinet model. Excellent embeddability and independence allow to fit it well in the environment of modern cuisine. The presence of an automatic electric ignition, four-phase mode of operation, the temperature level control push the oven for the first stage of popularity. Self-setting program and time, can be separated from the cooking and calmly deal with other matters. As soon as the selected time is over, the sound will notify the completion of the work.

Bosch has provided ample opportunity for a special way of cooking meat on a spit running from the network. Grill easily and quickly brown the crust on the bird, giving it a special appetizing appearance. Nice metallic color, 3 glass on the door, a rotary-type switches, the cleaning function EcoClean raise the qualitative characteristics of this model.

Kuppersberg SGG 663 C Bronze

Beauty, style of the model cream mother liquor with bronze fittings would be suitable for all connoisseurs. The ability to refresh the inner container after each oven cooking makes subsequent baking aromatic and tasty. Decoration in retro style perfectly complement the corresponding situation.

Double oven glass and tangential cooling system will enhance its safety and automatic ignition makes it easy to light the burners without matches.

Mechanical timer will set the cooking time, at the end of process alarm will sound clearly. After that, the cabinet Kuppersberg SGG 663 continues, which can only be stopped manually. Telescopic rails allow the trays to push forward, not letting his hands burned on the hot walls of the oven. The need for such a retention structure disappears.

Kaiser EG 6977 BE

Oven aging effect is ideally suited to the category of best modern equipment. The gas flow is gradually warms structure in which the switching function is set with the centralized operation device threads gas to cylinders of liquefied fuel. For this purpose, a set of special nozzles are provided. Oven for up to 50 l has a catalytic coating and telescopic rails. Reliability of the device is confirmed by a convenient mechanical timer. Significantly simplify the garment label allows hidden in the bottom of the heating element. Double glazing on the sash does not burn, and the presence of trays, potholders, trochanter, chromed lattice embedded lamp prescription scheme greatly facilitate hours residence time in kitchen.

Kaiser EG 6375 W

Excellent quality of cooked food: baking splendor, even heating and browning products in conjunction with their tenderness and gentleness - the real quality of the studied model. Come to such results by using a special oven burner device, improving heat insulation properties. Metal handles oven Kaiser EG 6375 W survive indefinitely long period of use. Tempered glass, the presence of a chamfer, the two non-stick baking trays, grills for grilling, trochanter, catalytic self-cleaning system, telescopic rails makes maintenance comfortable and external kind of enjoyable.

Beko BIG 22100 X

Sophistication, functionality, there are four modes of operation and a spacious closet in the volume of 65 liters will be an excellent choice caring housewives. This model is equipped with comfortable grill timer, rotary switches, hinged door, interior lighting, control gas supply level. Delicate silver cabinet coating color harmoniously fit into the interior today's modern home.

The large number of models offered by the gas ovens - the best reason for choosing the best option suitable for the specific situation of the room.