Despite the numerous deposits of natural gas, not everywhere in the country it is available.
The furnaces of a stove for a dacha, heated with wood fuel or hard coal, can be supplied to the aid during the whole year.
What are furnace-burzhujki?
Since ancient times, the furnace-burger has been used not only for heating premises, but also for heating water and cooking food. In some countries it is called a room stove.
Modern models are very highly efficient heating devices that can heat up to 60 square meters.m.
In some cases, they replace the usual for all fireplaces and brick stoves.
The most widely used oven is a stove for the house, which is used as a supplement to the main heating system.
You can install such a model not only in the cottage, but also in a cottage or apartment in the event of a regular interruption of heat supply and hot water supply.
Video:
There are stoves for two types of burgers:
- Metal;
- Brick.
Brick or stone models are perfect for a small country house with several rooms.
They evenly warm up the room and keep heat for a long time. Lack of stone models - they are warmed up for a long time.
Brick furnaces are more functional. Spreading it, you can provide a place where food will be prepared.
Sometimes craftsmen build a small groove that will act as an oven.
No less popular are the cast-iron stoves of burzhujki for a summer residence which are used for partial heating of separate premises.
They quickly warm up and give off heat, but they cool down just as quickly.
Cast-iron models are also characterized by compactness, ease of installation, can be located in any convenient place.
The most important thing is to properly equip the chimney so that it can easily be moved by corrugated pipes.
However, a wood-burning stove for a burger is not only a heating structure.
Video:
Very often it becomes a designer element of the interior. For example, models in the style of techno or retro will be a real decoration of any home.
The most important advantage of a stove heater for a country house is the ability to heat a room in a short 10-15 minutes, which is not possible if the fireplace or classical oven
is flooded. Thanks to numerous innovations and distribution air systems, the efficiency of modern models has increased by 15-20%and reaches 80%.
According to its characteristics, the gas turbine can be located on one level with an island fireplace.
How to install a furnace-burger?
Choosing furnace stoves for country houses, it is necessary to calculate everything competently and determine if there will be enough power for heating the desired area.
It is assumed that the stove, occupying 1 square meter.it is capable of heating up to 35 m.
An important factor is the blowing of heat from the room and the influx of cold masses. On the other hand, all crevices can be eliminated in the window or doorways.
For a two-storey house it is recommended to install bunk ovens with a common chimney.
For those who do not want to waste their time and energy, you should choose and buy a stove for a dacha.
All the rest can choose the most suitable option, to acquire his drawings and build an oven himself.
The simplest furnace-burger can be made in a round shape. It represents a cylinder with a diameter of 30-45 cm and a height of 60-80 cm.
The wall thickness is 8-10 mm. One of the distinctive features of this furnace is uncontrolled traction.
The pipe from the open ends is welded with plates of exactly the same thickness and a hole for a chimney diameter of 90-100 mm is drilled from above.
A chimney is welded on top of it with a similar diameter. With the help of a grinder, a hole for the door is cut out, flaps, hinges are installed.
To build a brick self-propelled bucket, you will need:
- Ceramic bricks;
- Furnace fittings;
- Plaster based on clay and lime;
- Clay solution.
The first row should be placed as precisely as possible, since further rows depend on it.
Masters recommend to lay inexperienced beginners 20-25 bricks per day, analyzing the result of the previous day.
To ensure that the stove is flat and straight, there is a metal corner or a wooden rail in the corners. In row number 2, there is an opening for the door, which ends after 5-6 rows.
It is recommended to use special refractory mixtures instead of earthenware from the 6th row. A pipe is installed from above, through which smoke will be removed.
Video:
The furnace-burzhuyku, as well as a usual fireplace, it is recommended to install on the prepared foundation. However, if the strength of the floor is sufficient, you can mount it directly to it.
If next to the stove is a wall constructed of easily flammable materials, the area behind the stove is plastered with refractory compounds or stiffened by tin.
The depth of the foundation is 50-70 cm. The lower layer is laid using a mixture of crushed stone and dry white sand.
Further on the gravel is poured a cement mortar of the following composition:
- Water( 1 part);
- Cement( 1 part);
- Sand( 3 parts).
Bay foundation, start laying can be after 1-2 days. To prevent moisture from entering the oven, several layers of waterproofing are laid on top of the concrete screed.
For those who are worthy of the price of a stove for a dacha( from 4 thousand rubles), you can purchase a ready-made factory model.
