Operating Instructions for the Gas Column and Plate

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Rules for handling the column( according to the instruction)

  1. It is forbidden to use a gas column if there is no draft in the chimney.
  2. You can not use a column that is faulty and leave it unattended.
  3. In the room where it operates, it must not allow gas to pass through. If there is, then urgently open the windows-doors and completely shut off the flow of gas valve. There is also a call to the rescue service 04.
  4. If there is no flame and it does not ignite, the first reason may be the lack of traction

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Based on the above, it is important to make sure that for every owner of the gas column the greatest danger is a gas leakage and all your actions shouldbe aimed at preventing this disaster.

What other difficulties can arise with the column? Provides options for possible problems instruction manual for gas columns.

It does not turn on or badly heats the water. The first thing you should check is how well the heating elements of the column are working. It should be remembered that the batteries have only one year of service life. Therefore, it is not at all superfluous to have at hand a dozen batteries in case the cells are discharged.

All the columns inside are arranged in almost the same way, so if something does not work, the reasons for all are the same. One of them is the insufficient pressure of water and lack of traction, as it was said before.

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Also a large amount of combustion waste in the chimney can cause the column to stop working. Banal clogging due to the lack of a filter requires complete disassembly and cleaning.

For gas cookers, as well as other gas equipment, gas columns, boilers and others, there is also an instruction manual. Also it is necessary to discuss it a little.

The rules for operating the gas cooker are as follows:

  1. Choose the place to install. If the height of the nearby kitchen unit is higher than the plate, the distance between them should be more than 1 cm.
  2. Ensure heat resistance. The walls in the room must withstand a temperature of 100 degrees.
  3. Correct installation of furniture near the stove. The cabinets are mounted at a distance of 45 cm from the work surface, only if the furniture material is heat-resistant. Install the hood, and an electrical outlet in an accessible location. All power outlets are grounded.
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  5. Ensure safety. It is implemented due to automatic protection. For example, the function of "gas control", it is also an electric ignition, which eliminates the need to use matches, also gives greater security to the plate.
  6. Installation by specialists only. In addition, it is necessary to regulate a number of documents for these jobs, and after that you must be instructed. Briefing includes options for your actions when there is a smell of gas, malfunction, etc. If it smells like gas:
    • does not turn on the light;
    • shut off the gas;
    • ventilate the room;
    • trigger the crash.
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  8. To check the gas filling it is necessary to rub soap water over the joint, if there are bubbles, then gas is present.
  9. You can not mount any repair work with the stove.
  10. Cookware for cookers. It is made of aluminum, ceramics, glass, cast iron, steel, but more often teflon and enamel are used.

In conclusion

For settlement of other available questions regarding the installation and operation of the board, you can find out in the regulatory document GOST R 50696-94.

If you comply with some of the recommendations for the operation of a particular technique, it is possible to extend the life of the equipment several times. Good luck!

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